This 2 ingredient flaxseed bread is great if you're looking for a flourless, nut free, lecithin free, gluten free, bread. It tastes like Vogel's bread which a more healthier option than regular bread, but still, it's not keto friendly, so I was pleased to discover the taste. I'm loving the macros for one sandwich too!
2 Ingredient Flaxseed Bread
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2 Ingredient Flaxseed Bread
Rated 2.6 stars by 5 users
Category
Keto Bread
Author:
Mel
Servings
2
Prep Time
5 minutes
Cook Time
30 minutes
Calories
186
This 2 ingredient flaxseed bread is great if you're looking for a flourless, nut free, lecithin free, gluten free, bread. It tastes like Vogel's bread which a more healthier option than regular bread, but still, it's not keto friendly, so I was pleased to discover the taste. I'm loving the macros on for one sandwich too!
Ingredients
- 100g/About 3/4 cup Flaxseeds, ground or Flaxseed Meal
- 250ml/1 cup/6 Egg Whites
Directions
- 1. Preheat the oven to 350F or 176C. Grease and line a sandwich size, oven safe container then set aside.
- 2. Add all the ingredients to a bowl and whisk together until it forms a batter.
- 3. Add all of the batter to the container, then smooth off. Bake for 30 minutes then let cool. Remove from the container then it's ready.
Recipe Video
Recipe Note
STORAGE: Wrap in saran or cling wrap and store in the fridge for up to 3 days.
Nutrition
Nutrition
- Serving Size
- 2
- per serving
- Calories
- 186
Amount/Serving
% Daily Value
- Protein
- 16 grams
- Fat
- 9 grams
- Carbs
- 2 grams
- Fiber
- 6 grams